Cook, crack and enjoy lobster fresh from the sea on a beach steeped in history as the sun gently sets over the Gulf of St. Lawrence. Share tunes, stories, and local knowledge as you dine.

Wednesdays, June 27 to September 26, 2018

La Bloc, Chéticamp

6:30 p.m. (June)
6:30 p.m. (July)
6 p.m. (August)
5:30 p.m. (September)

Cost: based on market price of lobster

Call before 4 p.m. to reserve your tickets; cancellation deadline: 2 p.m.