Take a walk on the ocean floor and be amazed to find the diversity of edible items benea th the Bay of Fundy! It’s not your usual fare. From the beautiful salt marsh to the busy wharf to a boil up on the bea ch, you’ll sample some known and some of the more unusual wild ocean edibles. Bring an adventurous palate and come foraging with us.

Dates
  • June to October
  • Program lasts 2 hours
  • Reservations are required
Price

Contact us for commercial rates.

Details

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Reserve

Special Notes

  • Reservations are required.
Travel trade
  • Suitable for large groups, maximum 30
  • Suitable for small groups, minimum 10
  • MICE: Meetings, Incentive, Conventions and Events
  • Reservations are required
  • Motorcoach parking available
  • Washrooms on site