Bruce Peninsula National Park of Canada

Yurt Camping

NOTICE

The yurts are open 7 days a week (May 2 to October 13). Yurts are closed during the winter (Thanksgiving to May 2). Please contact the Parks Canada reservation system for availability.

Yurts are a very popular choice for a camping experience at Cyprus Lake Campground, especially in the spring and fall. Yurts will be available between May 2 - October 12, 2014 (reservations are required).

Reservations begin April 8, 2014 at 8:00 am EST. They can be made on-line at www.reservation.pc.gc.ca or by calling 1-877-RESERVE (877-737-3783).

 

Frequently Asked Questions (FAQs)

Do I need to bring my own bedding?
Yes, bring a pillow and sleeping bag or blankets.

Can we bring our own firewood?
To prevent the spread of invasive species, firewood must be purchased at the Cyprus Lake campground office or on businesses located on the Bruce Peninsula.

Is drinking water available?
Yes, potable water is available at the washroom adjacent to the yurt parking area.

Is there lighting in the yurts?
Yes, each yurt is equipped with a battery powered lantern. We suggest you bring a flashlight as a backup.

Is there a stove?
A propane barbecue with a side burner is provided as part of the cooking unit on the deck of each yurt.

Do I need to bring fuel for the BBQ?
No, propane is provided with the BBQ and there is a spare tank in case one runs out.

How close are the trails to the yurts?
The Cyprus Lake Trail runs past the yurts and connects with the trail system to the Grotto, Bruce Trail and other places along the Georgian Bay shoreline.

Where do we wash our dishes?
Please bring wash tubs for doing dishes at your yurt site (water can be boiled on the BBQ side burner). Drain dish water away from the lake.

What if we are going to arrive late at night?
Please speak with park staff at time of booking or in advance of your arrival to make arrangements for late arrival.

 

Fore more information

Email: bruce-fathomfive@pc.gc.ca
Phone: (519) 596-2364 ext 453 (May - October 15)
Phone: (519) 596-2233